Whitehall Specialties is a world leader in custom imitation and process styled analog cheese products. Analog cheese is the broader category of substitute, imitation, alternative or processed cheese products made with dairy or non dairy proteins and alternative oils or dairy fat in place of milk solids. Key advantages with analog cheese is reducing cost and giving price stability. Improved shelf life, chew, stretch and body can also be built into the product. To date we have over 200 operating formulas that have been designed to meet our customer's needs. We will custom manufacture any cheese product to your individual specifications or our research and development department can also customize a product to meet your application's exact requirements. Examples are blends with natural cheese, zero cholesterol, low sodium, increased or decreased protein and lactose free. We can also alter melt points, shred ability, taste/flavor, and color to meet your needs. Contact us today to find out more about analog cheese and how it can save you dollars and solve your problems!
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